Hilltop Steakhouse Easter Menu

Starters

Jumbo Shrimp Cocktail 6.95
Calamari 5.95
Chicken Fingers 5.95
Boneless Buffalo Fingers 6.95
Appetizer Combo 8.95
Mozzarella Sticks, Potato Skins & Buffalo Fingers

SOUPS

Crock of Onion Soup 3.75
Homemade tasty onion soup topped with a fresh crouton, Swiss cheese and baked until bubbling.

Homemade Chicken Soup
Cup 1.99 Bowl 2.50

Clam Chowder
Cup 2.95 Bowl 3.75

Traditional

Prime Rib 21.95
Boneless slow roasted w/house rub & horseradish

Our Famous Filet Mignon Regular (12 oz.) 19.95
Petite (8 oz.) 14.95

Boneless Sirloin Steak 16.95
Our famous 14 oz. juicy sirloin - broiled to perfection

Roast Leg of Lamb 15.95
Served with mint jelly and natural gravy

Marinated Sirloin Tips 15.95
Generous portion of our juicy tips marinated & served with peppers & onions

Boneless Rib Eye Steak 19.95
Seasoning Upon Request

Chicken and Seafood

Chicken Breast Oscar 12.95
Baked breast of chicken with crabmeat, asparagus & Hollandaise sauce

Baked Stuffed Breast of Chicken 11.95
Homestyle Bread Stuffing and topped with country gravy

Broiled Boston Haddock 11.95
Served with buttered bread crumbs

Baked Stuffed Haddock 12.95
Prepared with seafood stuffing & buttered bread crumbs

Easter Special

Baked Ham Dinner 11.95
with Pineapple Sauce

Children's Special

Baked Ham Dinner 7.95
with Pineapple Sauce, Candied Sweet Potato & choice of vegetable

All Dinners Include: All entrees are served with rolls, butter & choice of any two: Cup of Chicken Soup, Salad Bowl, Candied Sweet Potato, Baked Potato, Fresh Mashed Potato, French Fries, Rice & Vegetable of the Day.